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NTR X92 NTR 392  Topics in Research Problems in Nutritional Sciences  3 Hours

1 Lecture Hours  6 Lab Hours  
One lecture hour and six laboratory hours a week for one semester.
Pre/Corequisites: Graduate standing and consent of instructor.  
Grading: Student Option  
Repeatable for credit: May be repeated for credit when the topics vary.  
Academic Level: Doctoral  
Topic 1: Biochemical Nutrition.

Topic 2: Nutrient Requirements.

Topic 3: Nutrition and Cancer.

Topic 4: Nutrition and Immunology.

Topic 5: Food Sciences.

Topic 6: Clinical Nutrition.

Topic 7: Nutrition Education.

Topic 8: Developmental Nutrition.

Topic 9: Foodservice Systems.

Topic 10: Nutrition and Metabolism.

Topic 11: Obesity.

Topic 12: Nutrition as Medicine. Nutrition 392 (Topic 1) and 392 (Topic 12) may not both be counted.

Topic 13: Nutrition and Disease Prevention. Explore the role of nutrition as a critical preventive measure for both acute and chronic disease. Examine and evaluate the current research supporting the role of nutrition as a preventative therapy. Nutrition 392 (Topic: Nutrition/Disease Prevention) and 392 (Topic 13) may not both be counted.

Topic 14: Evidence Synthesis and Communications. Introduction to evidence synthesis and communications in nutritional sciences and dietetics. Learn how to evaluate evidence from basic, clinical, and/or translational research and translate the findings and impact to those within your respective field of study as well as across disciplines. Explore hands-on experiences through the completion of article critiques, peer and self-reviews, and the development of scientific presentations to build skills in these areas. Nutrition 392 (Topic: Evidence Synthesis/Commun) and 392 (Topic 14) may not both be counted.
  

NTR X92.2 NTR 392.2  Nutrient Requirements  3 Hours

1 Lecture Hours  6 Lab Hours  
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.3 NTR 392.3  Nutrition and Cancer  3 Hours

1 Lecture Hours  6 Lab Hours  
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.4 NTR 392.4  Nutrition and Immunology  3 Hours

1 Lecture Hours  6 Lab Hours  
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.5 NTR 392.5  Food Sciences  3 Hours

1 Lecture Hours  6 Lab Hours  
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.6 NTR 392.6  Clinical Nutrition  3 Hours

1 Lecture Hours  6 Lab Hours  
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.7 NTR 392.7  Nutrition Education  3 Hours

1 Lecture Hours  6 Lab Hours  
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.8 NTR 392.8  Developmental Nutrition  3 Hours

1 Lecture Hours  6 Lab Hours  
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.9 NTR 392.9  Foodservice Systems  3 Hours

1 Lecture Hours  6 Lab Hours  
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.10 NTR 392.10  Nutrition and Metabolism  3 Hours

1 Lecture Hours  6 Lab Hours  
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.11 NTR 392.11  Obesity  3 Hours

1 Lecture Hours  6 Lab Hours  
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.12 NTR 392.12  Nutrition as Medicine  3 Hours

1 Lecture Hours  6 Lab Hours  
Nutrition 392 (Topic 1) and 392 (Topic 12) may not both be counted.
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.13 NTR 392.13  Nutrition and Disease Prevention  3 Hours

1 Lecture Hours  6 Lab Hours  
Explore the role of nutrition as a critical preventive measure for both acute and chronic disease. Examine and evaluate the current research supporting the role of nutrition as a preventative therapy. Nutrition 392 (Topic: Nutrition/Disease Prevention) and 392 (Topic 13) may not both be counted.
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral  

NTR X92.14 NTR 392.14  Evidence Synthesis and Communications  3 Hours

1 Lecture Hours  6 Lab Hours  
Introduction to evidence synthesis and communications in nutritional sciences and dietetics. Learn how to evaluate evidence from basic, clinical, and/or translational research and translate the findings and impact to those within your respective field of study as well as across disciplines. Explore hands-on experiences through the completion of article critiques, peer and self-reviews, and the development of scientific presentations to build skills in these areas. Nutrition 392 (Topic: Evidence Synthesis/Commun) and 392 (Topic 14) may not both be counted.
Grading: Student Option  
Repeatable for credit: No  
Academic Level: Doctoral